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Morello Cherries / Related Products-4
Classic, smooth, and fruity, this olive oil finishes with a slight peppery note.
First cold pressed, this premium olive oil is made from Koroneiki and Kalamata olives sourced from the Crete and Sparta regions of Greece.
Perfect for adding a rich flavor to your salad, fish, lamb, and sheep's milk cheeses. It's also an excellent finishing ingredient for most meats and seafood.
Certified OU Kosher and free from cholesterol and carbohydrates, this extra virgin olive oil from Colavita's premium world selection is both versatile and healthy.